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Black Halloween Sangria

Sparkling Black Sangria

This party pleasing Sparkling Black Sangria Recipe for a Halloween Party or any Fall Occasion including Thanksgiving or Friendsgiving is a must make. Not only is it pretty to drink, it is tasty too! Scroll on down for all the details on this refreshing concoction.
5 from 2 votes
Prep Time 20 minutes
Resting Time 1 hour 30 minutes
Total Time 1 hour 50 minutes
Course Cocktails
Cuisine American
Servings 8
Calories 142 kcal

Ingredients
  

Sangria

  • 1 bottle dark red wine (I am using a Malbec for this recipe. See recipe for more suggestions.)
  • 1/2 cup brandy
  • 1/3 cup agave syrup
  • 1 1/2 cups black seedless grapes washed and air dried
  • 4 plums washed, stone removed, sliced
  • 1 cup blackberries washed and air dried
  • 1 cup fresh black cherries seeds removed and washed
  • 1 cup pure grape juice substitute: blueberry, blackberry, or pomegranate juice
  • sparkling water or ginger ale chilled

Garnish

  • frozen black seedless grapes plum slices, and blackberries

Instructions
 

  • Add the fruits into a large pitcher. Pour in the wine, brandy, agave syrup, and the juice. Give it a gently stir with a large spoon and refrigerate for at least two hours or until ready to serve.
  • Fill a wind glass 3/4 full. Top with chilled sparkling water.
  • Drop more frozen berries and plum slices in or skewer the frozen fruits and place across the top of the glass. The frozen fruit will keep the sangria chilled.

Notes

  1.  Black Sangria is best served chilled. Keep in the refrigerator until serving.
  2. Make sure you let the sangria rest for at least two hours in the fridge before serving to let the flavors dance.
  3. If serving this Halloween Black Sangria for a Halloween Party, add these cute spooky straws for sipping.
MAKE AHEAD
If making ahead for a party, Mix the wine, simple syrup, and the juice. Chill. Add the fruits 2 1/2 hours before serving. 
 

Nutrition

Serving: 1gCalories: 142kcalCarbohydrates: 18gProtein: 1gFat: 0.3gSaturated Fat: 0.03gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 13mgPotassium: 305mgFiber: 2gSugar: 13gVitamin A: 340IUVitamin C: 21mgCalcium: 20mgIron: 1mg
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