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Sassy Summer Salsa

Sassy Summer Salsa

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Ingredients

Scale

2 small containers cherry tomatoes
3 limes, juiced
2 lemons, juiced
the zest of one lime
1 bunch of cilantro leaves, stems removed, washed and dried
1 medium purple onion
6 green onions, roots and top skin peeled
1 cucumber, peeled
5 fresh garlic cloves, skins removed
2 jalapeño peppers, stems and white veins removed
1 tablespoon red pepper flakes
1 tablespoon garlic powder
1 tablespoon cumin
1 tablespoon celery seed
1/4 teaspoon pink salt (add more to taste)
1/4 teaspoon black pepper (add more to taste)

Instructions

Combine all ingredients into a blender. Pulse until well combined.

Serve with Tortilla Chips.

 

Notes

  1. If you have Juanita’s Chips in your grocery store, get them! They are the best Salsa Chips I have ever tried.
  2. If you need a Margarita recipe, click here to check out Sparkling Charm’s Pink Flamingle Margarita.