How To Make Spooky Halloween Pretzel Sticks
Salty! Sweet! How To Make Spooky Halloween Pretzel Sticks are a popular Halloween both children and adults with love. You’re Invited!
Easy To Make Halloween Pretzel Sticks
What Do These Easy To Make Halloween Treats Taste Like?
The pretzel stick ] rod is the perfect salty crunch followed by a creamy chocolate and sweet sprinkles. Seriously addictive!
Occasions To Serve Easy To Make Halloween Pretzel Sticks
- Halloween Party
- Fall Festival
- Halloween Brunch
- Halloween Movie Binge Watch Session
- Halloween Weekend Football Tailgating
How To Serve Easy To Make Halloween Pretzel Sticks
- Scatter them on a board or platter.
- Stand them up in a narrow vase, bowl, or glass. (See top photo.)
- Bag them and tie on a bow for a take-away gift, party favor, or for special trick-or-treaters.
MORE HALLOWEEN IDEAS! CLICK HERE!
Spooky Halloween Pretzel Sticks
Makes 20 Pretzel Sticks
Ingredients
CHOCOLATE COVERED PRETZELS
- 20 pretzel rods
- 24 ounces white chocolate chips and/or chocolate chips
GOOGLY EYES AND SPRINKLES
- edible googly eyes small
- edible googly eyes large
- favorite sanding sugar color/s
- favorite non-perils color/s
- favorite sprinkles
SHOP GOOGLY EYES & SPRINKLES
Instructions
Prepare a baking sheet with parchment paper.
Melt the white and/or dark chocolate chips.
2 WAYS TO MELT CHOCOLATE CHIPS
ONE: Microwave
Add the chocolate chips in a heatproof microwave safe bowl. Place in the microwave and heat in 15 second intervals stirring in between each.
TWO: Stove Top
Fit a heat proof bowl into a pot. Add 2 inches of water to the pot and bring to a slow simmer. Reduce the heat to low. Place the chocolate chips in the pre-fitted bowl. The water should not touch the bowl. Stir the chocolate until melted.
Dip/coat the 3/4 of the pretzel rods/sticks in the melted chocolate.
Decorate the hot melted chocolate quickly and place on the prepared baking sheet. Let the chocolate harden. Store in an airtight container for up to two weeks.
SHOP THIS POST
Halloween Pretzel Recipe Tips
- Substitute chocolate chips with candy wafers in fun colors.
- Avoid letting water get into white chocolate. It becomes chalky and will not melt properly. Food coloring is not a match for white chocolate chips. Use candy wafers instead.
- use a rubber spatula and swirl the white chocolate around the pretzel sticks to coat.
How To Make Spooky Halloween Pretzel Sticks
Ingredients
CHOCOLATE COVERED PRETZELS
- 18 pretzel rods
- 24 ounces white chocolate chips (or favorite chocolate chips)
GOOGLY EYES AND SPRINKLES
- edible googly eyes small
- edible googly eyes large
- favorite sanding sugar color/s
- favorite non-perils color/s
- favorite sprinkles
Instructions
- Met the white and/or dark chocolate chips.
2 WAYS TO MELT CHOCOLATE CHIPS
ONE: Microwave
- Add the chocolate chips in a heatproof microwave safe bowl. Place in the microwave and heat in 15 second intervals stirring in between each.
TWO: Stove Top
- Fit a heat proof bowl into a pot. Add 2 inches of water to the pot and bring to a slow simmer. Reduce the heat to low. Place the chocolate chips in the pre-fitted bowl. The water should not touch the bowl. Stir the chocolate until melted.
- Dip/coat the 3/4 of the pretzel rods/sticks in the melted chocolate. Decorate the hot melted chocolate quickly and place on the prepared baking sheet.
Notes
- Substitute chocolate chips with candy wafers in fun colors.
- Avoid letting water get into white chocolate. It becomes chalky and will not melt properly. Food coloring is not a match for white chocolate chips. Use candy wafers instead.
- use a rubber spatula and swirl the white chocolate around the pretzel sticks to coat.
Nutrition
PIN IT
