Easy Crock Pot Boiled Peanuts
“Football Party Favorite!” …. Easy Crock Pot Boiled Peanuts…
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Easy Crock Pot Boiled Peanuts
A Note About Easy Crock Pot Boiled Peanuts
Tailgating! Football Party! Sitting outback around the campfire, a hunting snack, or just a pop ’em in your mouth good ol’ snack, this southern treat is addictive and delicious! Today I am sharing my easy recipe with you!
How about another nutty snack! Spicy Honey Roasted Pecans
Occasions To Serve Boiled Peanuts
- Tailgating
- Camping
- Fall Picnic
- Movie Marathon
- Road Trip Snack
What You’ll Love About This Addictive Southern Favorite:
Easy Crock Pot Salty Boiled Peanuts Recipe
Boiled Peanut Ingredients
- 1 1/2 pounds raw peanuts in the shell or freshly dug green peanuts, rinsed (Note: make sure your peanuts aren’t roasted.)
- 3/4 – 1 cup Kosher salt
- 14 (+/-) cups water
Boiled Peanut Instructions
Add the water and salt to an 6-quart slow-cooker and give it a stir to dissolve the salt.
Add the peanuts, and gently press them down into water and give them a stir.
Cook for 18 hours on high or until soft. Drain and serve.
Party tip: Prepare Ahead!
Boiled Peanuts can be served hot or cold! Scoop them straight out of the crock pot into fun bowls and or let them cool, scoop them into ziplock bags,
These beauties can be stored in a sealed bag for 2 weeks in the refrigerator.
Party tip: Spice It Up!
Add 3 (+/-) tablespoons of red pepper flakes to the water or 1/2 cup Old bay Seasoning. MMMMM!
Easy Georgia-Style Boiled Peanuts
Ingredients
- 1 1/2 pounds peanuts, raw and in shell, rinsed
- 3/4 – 1 cup Kosher salt
- 14 cups water
Instructions
- Add the water and salt to an 6-quart slow-cooker and give it a stir to dissolve the salt.
- Add the peanuts, and gently press them down into water and give them a stir.
- Cook for 18 hours on high or until soft. Drain and serve.
Notes
Nutrition
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